Fraisier
Small 6-8 people
A$ 52.00
Description
A fraisier cake is derived from the word "fraise" meaning strawberry. It is a classic french cake comprised of a genoise (light almond sponge cake) imbibed with a syrup and alcohol, filled with a vanilla crème mousseline (creme patissiere lightened with meringue) and fresh strawberries usually topped with meringue.
A$ 52.00
Small 6-8 people × 1
Minimum prep time:
4 hours before pickup.
